GRACIE MAE celebrates her FOURTH birthday with a
Romantic Pink Princess cake and a
party with her friends from school
It all started the end of May when Genna and the kids
came to Rockford.  Gracie and I spent time on the
Internet looking for ideas for her birthday cake.  She,
of course, fell in love with a beautiful Princess Castle.  I
 thought I could make something similar so I went to
Cakes Plus ("my" cake store) and explained what I
wanted to do. The decorator suggested I purchase the
Wilton Romantic Castle Kit.  It was expensive at the
cake store, but I had a whole fistful of 50% off coupons
from Michaels.  So (with her blessing) I rented my pans
and  bought all my supplies from her, then trotted off to
Michael's to buy the kit.
   
"The Cake"
Birthday week started at home on Wednesday with baking cakes. I am using
this whole cake making experience as sort of a mini "crash course" in cake
baking and decorating.   And I also found a website called
yummyarts.com .  
 It has become a Godsend!   My first cakes were a disaster.  I threw them
out.  Then I packed off to Lansing (stopping at different Michael's stores
along the way to buy my own pans and baking strips), and started over.  
With information on baking from
yummyarts.com , the second batch of
cakes were perfect.  I used Pillsbury Confetti mixes because my "Cake
Lady said they would be "just fine".  And they were.    
The cakes on the right are the bad ones (over
baked puffy tops, raw insides - nasty.  The left ones
were done with baking strips and a center nail.  
PERFECT.
Thursday:  While the new cakes were baking I started piping all of the
little curlicue decorations for around the edges of the cakes, using Royal
Icing.  Royal Icing - a whole new experience for me.  I used recipes and
techniques from the yummyarts.com online video instructions.  I didn't
believe that the curliques would dry hard and strong, but they did.
I didn't buy the expensive
decorating turntable - a new
potter's banding wheel on the
upside down cake pan worked
great.  And I didn't buy the
torting cutter - my bread knife
was fine.   
 Saved those for the
next 50% off coupons!  
Thinned strawberry preserves, whipped cream/cream
cheese and lemon curd fillings for the layers.  
Thursday:  Per the Wilton directions for the
castle cake - a 6 inch layer cake for the top
and a 10 inch layer cake for the bottom.  Per
technique instructions from the online video
instruction -- filled, crumb coated and
frosted with butter cream frosting.  
The kit consists of plastic parts
(instead of the wrapping paper tubes
and ice cream cones
I was going to
use -- much more re-usable!)  You
use frosting tips and ice right on the
plastic.  Very fun.  I also used
edible glitter on the tops of the
turrets for sparkle.   The structure
is all stuck together with melted
candy glue, royal icing, butter cream
and supports.  
ONE A.M. SATURDAY
MORNING -
IT'S ALIVE!  IT'S
ALIVE!!
Saturday morning - party day: kind of like Christmas morning.  Genna let me sleep in past 7
while she stayed downstairs with Charlie.  Then Gracie gets up, sees the castle cake, runs back
upstairs yelling "Nana!  Nana!  Come see the cake!"  Per our last nights' agreement she begins
her part - decorating the "yard" with flowers and putting the princesses in their places.   The
"yard" is the pullout bread board from Genna's kitchen, covered with cake foil.
Scary, scary.  The cake has to be disassembled so that it can travel in the car.   The towers and turrets come down and
get packed, making it relatively easy to transport the base.  Gracie has all of her Princesses in a basket!
TA DA!!
The cake made it all in one piece and the
towers and turrets went right back
together (straighter, actually, than they
were at home!)  Some extra butter cream
for support, Gracie to re-set the
Princesses and her party was ready to
begin!  
. . .  and it ends as all good
parties should -- with
nothing left standing but the
front door and someone face
down in a flower bed . . . .
And, per Wilton, the 200 little
fondant forget-me-nots that Gracie
and I cut out Thursday night.
I didn't make a cake
for birthday #2 (she
had an ice cream clown)
but I did make one for
#1 and #3.